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Peach Crisp

Light, fruity, and refreshing - perfect for summer mornings or when you want something that won't weigh you down. The natural sweetness of peaches means you can go easy on added sugars. Ideal for hot weather, pre-workout meals, or when you're in the mood for something bright and fresh.

Layer

Toppings

Fresh peach slices, granola, maple syrup

Method

  1. Layer fresh peach slices generously over your DIY Oats base.
  2. Add a crunchy granola topping and finish with a light drizzle of maple syrup.
  3. The peaches will release their juices overnight, naturally sweetening the oats.
  4. In winter, you can use canned peaches - just drain them first.
  5. The granola stays crispy if you add it just before eating.

Notes

  • Light and fruity

Nutrition

1 serving

580 cal | 18g protein | 13g fiber

2 servings

1160 cal | 36g protein | 26g fiber

🍑,🥣,🍯

Peach Crisp — Ministry of Oats