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Gingerbread

Holiday flavors without the holiday calories. The warming combination of ginger and cinnamon creates that nostalgic gingerbread taste. Perfect for winter mornings, holiday season, or when you want to feel festive. The spices have anti-inflammatory and digestive benefits too.

Mix

Toppings

Ginger, cinnamon, jaggery syrup, dried apples

Method

  1. Mix ground ginger and cinnamon into your DIY Oats base.
  2. Add dried apple pieces and drizzle with jaggery syrup for that molasses-like sweetness.
  3. The dried apples will rehydrate overnight, becoming plump and juicy.
  4. The spices create that classic gingerbread flavor profile.
  5. Add more ginger if you like it spicier.

Notes

  • Holiday flavors

Nutrition

1 serving

530 cal | 15g protein | 13g fiber

2 servings

1060 cal | 30g protein | 26g fiber

🫚,🍪,🍎

Gingerbread — Ministry of Oats